Fish/Shrimp Curry

Fish Curry

Shrimp Curry

Ingredients:

• 1 onion chopped 
• 1/2 kg Fish fillets or shrimps
• Salt according to taste 
• 1/2 tsp chili powder 
• 1/4 tsp haldi powder 
• 1/4 tsp garam masala powder 
• 1 pinch of dried methi 
• 2 tbs yogurt 
• 1 tomato 
• 2-3 whole green chilies 
• 2-3 tbs oil

Method:

1. Saute the onion in oil til transparent.
2. Add all the spices, tomato and yogurt.
3. Mix well and add the fish pieces.
4. Add a few tbs of water if necessary.
5. Cover and cook on medium-low heat for 10-15 minutes.
6. Shrimps take less time to cook.
7. Serve with naan or boiled rice.

Enjoy Your Cooking!!! :)