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| Chicken Tandoori |
Ingredients:
- 1 whole chicken
- 1 tsp. garlic (Lehsan)
- 1 tsp. ginger (Adrak)
- 1 pinch of orange food color or
- 1 tsp Kashmiri chili (Lal Mirch) powder
- 1 tsp chili (Lal Mirch) powder
- ½ tsp salt
- 3-4 tbs. lemon juice
- 2 tbs. oil
- 2 tbs. yogurt
Instructions:
- Mix together all the ingredients and coat the chicken with it.
- Leave to marinate for 3-4 hours.
- Bake in oven at 400F till done.
- Serve with Raita, salad and naan.
Serving: 2 to 3 persons
Enjoy Your Cooking!!! J
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